翻译成英文 谢谢啦~~~

我国果蔬汁加工起步于20 世纪80 年代, 我国浓缩果汁的迅速发展始于1994～1995 年。我国是水果和蔬菜生产大国,产量均居世界第一位。发展果蔬汁产业可以提高果蔬的附加值,具有明显的经济和社会效益。近年来,我国果蔬汁的加工技术取得了一定的进步。经过调查，果蔬汁的主要配方由纯净水、白砂糖食品添加剂、柠檬酸、柠檬酸钠、增稠剂、果胶、维生素c等一些营养元素组成。
我国地大物博, 果蔬资源丰富, 无论是从国内消费或出口来看, 前景广阔。因此, 加速果蔬汁饮料加工工业的发展, 实属刻不容缓。1993年初, 笔者采用市场上的胡萝卜、称猴桃、番茄和柑桔, 进行了复合果蔬汁饮料研究。复合果蔬汁饮料, 是纯天然型高级营养饮料, 生产工艺不复杂, 投资少, 见效快、市场广, 利润高, 开发前景十分广阔。

Our country fruits and vegetables juice processing start in 1980s, our country concentrates the fruit juice the rapid development to begin in for 1994~1995 years.Our country is the fruit and vegetable produces the great nation, the output occupies first in the world.The development fruits and vegetables juice industry may enhance the fruits and vegetables the added value, has the obvious economy and the social efficiency.In recent years, our country fruits and vegetables juice processing technology has made certain progress.After the investigation, the fruits and vegetables juice main formula by the pure water, the white granulated sugar food additive, the citric acid, the sodium citrate, the thickening agent, the pectin, Vitamin c and so on some nutritive elements is composed. Our country is bounteous, the fruits and vegetables resources are rich, regardless of is looked from the domestic consumption or the exportation, the prospect is broad.Therefore, the acceleration fruits and vegetables juice drink processing industry development, the reality is urgently.At the beginning of 1993, the author used in the market the carrot, the name monkey peach, the tomato and the sweet orange, has conducted the compound fruits and vegetables juice drink research.The compound fruits and vegetables juice drink, is the pure natural high-level nutrition drink, the production craft is not complex, invests few, effective quick, the market is broad, the profit is high, the development prospect is extremely broad.希望我的翻译对你有所帮助！~

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